(Originally written November 21, 2014)
Picked this bad boy up at my local grocery store. While I wouldn’t normally pay, like, eight bucks for a jar of hot sauce, this isn’t your ordinary green salsa, no sir! You’ve got the creaminess of the xanthan gum, a nice tang from the dextrose and yeast extract, and the “natural fire roast flavor,” which adds a nice kick. This salsa is so “money” it’s green! (It actually says that on the other side of the jar.) And while I wouldn’t put it on a flip-flop, it’s still pretty bananas–and bananas is good! Can you say “Winner Winner, Fridge Pizza Dinner?”
Let’s break it down, here. You’ve got some mini pita bread, warmed up in the microwave, slathered in Guy’s special sauce, with a buncha Parmesan cheese dumped on top. Shut the front door! OK, so it ain’t no chicken base ‘n garlic salt…but this dish was still better than those cold pork tacos I had at Guy’s American Kitchen and Bar!
(More on those later…)
