(Originally written May 13, 2014)
What, another taco truck? Well, I guess I can’t complain when they’re dishing out beer-battered fish tacos. The crisp batter was wrapped around a light flaky mahi mahi, with some crunchy coleslaw on top, all seasoned with a spicy mayo. It’s kinda like a Mexican fish-stick… Would it be wrong to serve these with a side of chips?