Now, I don’t eat salad very often, but when I do, it’s usually something exotic. So I says to myself, on this warm, summer day, what could be better than strawberries, spinach, with a little red onion and some crumbled goat cheese…
…right next to a real-deal bacon cheeseburger!
My wake ‘n bacon bros over at Bacon Nation call this the Pig Mac. It’s got crispy bacon strips, super-melty cheddar cheese, lettuce, tomato and a zingy chipotle mayo, all served up on a brioche bun. This burger’s so far outta bounds, it’s in the fourth row, bro!
(And hey, the salad ain’t half-bad, either…)