So we’re hanging out at ABC the Tavern Uptown, this funky college dive bar that would be just an (insert sports term) away from Case Western University…cept I don’t think they actually play sports at Case. But man, this place has everything: lamb quesadillas, pork belly BLTs, jerk chicken nachos–and all for less than 10 bucks! What’s more, it’s Happy Hour every day from noon till nine, which means we’re pounding two-fiddy bottles of Labatt Blue like it’s nobody’s business, bro…

Now, if they had this kinda funky joint back when I was in college, I’d be there every day till they kicked me out. But today, I’m here for that magical, mystical creature of the deep–the legendary shark sandwich:

Now, as any longtime Spinal Tap fan will tell ya, it was no Smell the Glove, but I think the critics mighta been a little too harsh on that one. ABC is serving it up blackened swordfish style on a bun with lettuce, tomato and a pineapple salsa on the side. The texture is more like chicken, but the Cajun spices add a nice kick. It might not be one of my top seafood sammies, but this ain’t no shit sandwich by any stretch!