So, I’m heading off to the bank to get some Icelandic koronas, when I spot this funky little Aussie-style pie shop in the food court. At Kanga, they’re serving up nine kinds of savoury pies—and they’ve even got sausage rolls, son! You could go around the world with a Traditional Aussie, a Kiwi Classic, or even a butter chicken pie, but it was the Canadian that caught my eye, for obvious reasons:
OK, let’s break it down. You’ve got some frickin’ yuuuge pieces of steak, meaty chunks of bacon, braised with Amsterdam Downtown Brown beer, and a savoury gravy, all inside a warm, flakey crust. Dude, this is body by yuuuge pieces of steak, meaty chunks of bacon, Amsterdam Downtown Brown beer, and a savoury gravy inside a warm, flakey crust! Normally, when I get a meat pie at like Longo’s or something, I’m like, where’s the beef bro? Well, it’s right here. All of it. The only thing that could make this place more funkalicious is if they added a lamb pie. Can you say Dirty Deeds Done With Sheep?