So, we’re hanging out at The Southern Steak & Oyster, this real-deal funky joint that’s serving up some funkalicious breakfast, bro! Now, I coulda gone for the chicken ‘n waffles or the meatatarian omelette, but I heard they’re serving up some of the best biscuits in town, so I had to see for myself:
Now, these little nuggets of love come two to an order, but you’ll probably wish you had more. Equal parts flaky and crunchy, they taste great on their own, or with butter ‘n jelly. But you can only get gravy on the weekends–they serve it with brunch, not breakfast!
But the biscuits are just the beginning, bro! You’ve also got eggs, your choice of grits or potatoes, and your choice of meat–and all for just 10 bucks! Of course, when I saw the jalapeño bacon, I knew this was a match made in Flavourtown:
Now I don’t know how they do it, but they sure do it good! This stuff is chewy and tender like beef jerky, and even though you don’t see any hot peppers here, it definitely packs a punch! Man, I could probably polish off a whole plateful of jalapeño bacon…and still have room for a jalapeño bacon sundae for dessert!!!