Now, it’s been a couple years since I last had Kamayan, the Filipino feast you eat with your hands. But when I heard about this new funky joint called Bagnet Bros, I knew I had to come check it out! This place is serving up stuff like milkfish, tilapia, mussels, shrimp and crispy pork belly, all for just 16 bucks. They’ve even got both kinds of calamari — grilled AND fried!!!
Now, the pork skewers were outrageous, the milkfish was creamy and delicious, and the peel ‘n eat shrimp were the most fun you can have with plastic gloves on…but what makes it is the bagnet:
Dude, this deep-fried crispy pork belly is sooo outta bounds, bro! It’s kinda like a chicharron, but with the meat still attached! Man, I could pound these all day…but then I might not have room for dessert.
They call this a turon, and they tu-ron-ron, son! Picture a sweet ‘n sticky spring roll, stuffed with deep-fried platanos — this dish is bananas, and bananas is good! The 16-dollar dinner comes with your choice of ice cream or turon, but for just a dollar more, you can have both…