Nobody could go out to the ballpark this year, as just about every game was played without fans in the stands. But now it’s the World Series, and I’m craving some ballpark food, like corndogs, pretzels and stadium nachos. Well, nachos maybe aren’t so great for delivery (more on that later), but when I heard that Chung Chun Rice Dog, this funky joint serving up Korean-style rice dogs, had just opened up a new location on Yonge Street, now I know what I’m gonna chow down on when watching the game, bro!
Now, these ain’t your typical corn dogs, son! While they might be deep-fried just the same, they’re coated in a rice-flour batter, which gives it that extra chewy inside. Plus, they’ve got all kinds of funky flavours like squid ink, ramen, and my new personal favourite, the potato dog:
Now, this dish is some next-level thinking in Flavourtown. Instead of just a hotdog on a stick, you’ve got a hot dog AND fries on a stick, with these crispy little pieces of potato baked right in! The dog itself is super-tasty, maybe one of my top five meat-on-a-sticks, but the potatoes really take it up a notch!!!
But you KNOW I can’t eat just one, bro! This double cheese dog doubles down with all sortsa mozza oozing out the top, and then a more subtle cheddar blending in with the hotdog on the bottom. And yes, there is a hotdog in here — you just gotta take about three cheesy bites to get to it!
Dude, Cheesy Bites was the name of my 80’s only Judas Priest cover band, bro!!!
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