TORONTO’S TOP TAKEOUT: Ringin’ in the new year with a rack of ribs!

Waaay back in February, when it looked like 2020 was gonna be just another year, I destroyed some beef ribs at a funky BBQ joint called Smoque N’ Bones. So, now that we’re hoping that 2021 will be just another year, I am ending 2020 with some baby back ribs, also from Smoque N’ Bones. This place was offering up a new year’s special of a full rack and two sides for 73 bucks, which is almost twice as much as the KISS PPV NYE concert…but at least it doesn’t start at 1 in the afternoon. Cuz you KNOW I’m gonna rock ‘n roll all nite and eat ribs every day, bro!!!!!!

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These bones were still smokin’ when my order arrived after about 40 minutes. Lots of char, but not too much sauce — although the BBQ sauce on the side had a nice little kick. I went with mac ‘n cheese and sweet potato fries on the side, and they definitely give you a full container of taters!

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These waffle fries were nice ‘n crispy, with a side of chipotle donkey sauce, son. You could put that on a flip-flop, and I’d still eat all of it!!!!

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This mac was Mac Daddy, with a sharp-dressed-man white cheddar and some garlic-herb bread crumbs. They don’t really give you a lot, compared to the rest of the food, but that just means more room for ribs, bro!!!

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Now that’s what I call a new year’s countdown in Flavourtown!!!!!

 

 

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