So, we’re hanging out at Matt’s El Rancho, one of the OG Tex-Mex joints in Austin, since 1952. This place has everything from tacos to burritos to fajitas, but the main reason to come here is for the Bob Armstrong Dip:
OK, let’s break it down. Basically, you’ve got a great big bowl of queso, with ground beef and avocado, which goes great with the big and crunchy house chips. Nothing wrong with that at all!
But now it’s time for the main event. This place has a whole lotta lunch specials for just $11.95, but this here’s the Mac daddy. This fajita plate comes with enough filling for three fully loaded fajitas, with your choice of beef or chicken — you KNOW we went with beef, bro!!!
For the last one, I even put some Bob Armstrong Dip on top, which really kicked it up a notch!!!
And if there’s one beer that screams Austin, it’s gotta be this McConauhaze IPA from local brewer Twisted X. Let’s just say it’s alright, alright, alright…